Factors Associated with the Prevalence of Non-Communicable Diseases in Nepal

Abstract

The burden of non-communicable diseases is increasing in Nepal. The non-communicable diseases are increasing in Nepal due to various reasons. Major issues are migration to urban settings, changing lifestyles, and stressful lives. It is an outcome of bad food consumption habits and limited physical activity. This article aims to examine the factors associated to increase the prevalence of non-communicable diseases, and their socio-economic differences in Nepal. Researchers used a desk review method and analyzed data from national-level surveys, censuses, and published and unpublished publications. The data was analyzed descriptively and presented in graphs and tables, providing insights into the socio-economic factors affecting NCD prevalence and awareness in Nepal.  Nepal has a high (24 percent) alcohol consumption rate among adults, with 48 percent of males and 12 percent of women using tobacco, and 14 percent of adult use alternative smoking (vape-pen containing nicotine) in Nepal. Most people don't consume enough fruits and vegetables, and only 50 percent engage in physical activity. These habits increase the risk of blood sugar, obesity, and injury/accident in Nepalese people. Although, government has implemented safety measures to reduce the risk of non-communicable diseases (NCDs), but these efforts have not been effective. Therefore, government should prioritize healthy food, active lifestyles for youth and adults, and compulsory volunteer work for local development.