SUBEDI, T. Determination of Chemical Parameters of Fruits Available in the Markets of Pokhara, Nepal. Prithvi Journal of Research and Innovation, [S. l.], v. 4, n. 1, p. 11–23, 2022. DOI: 10.3126/pjri.v4i1.50151. Disponível em: https://nepjol.info/index.php/pjri/article/view/50151. Acesso em: 6 may. 2024.