Thapa, L., S. B. Chaturwedi, G. P. Joshi, and D. R. Pant. “Antidiabetic and Antioxidant Activities of Two Alpine Species of Swertia L”. Nepal Journal of Botany, vol. 1, no. 1, June 2024, pp. 42-55, doi:10.3126/njob.v1i1.66514.