DHAMI, J. C.; KATUWAL, D. R.; AWASTHI, K. R.; DHAMI, K. S. Effect of Different Post-Harvest Treatments on Quality and Shelf Life of Tomato (Lycopersicon esculentum Mill.) Fruits During Storage. Nepalese Horticulture, [S. l.], v. 17, n. 1, p. 41–48, 2023. DOI: 10.3126/nh.v17i1.60631. Disponível em: https://nepjol.info/index.php/nh/article/view/60631. Acesso em: 21 nov. 2024.