DHAKAL, K. H. Distribution of isoflavone and pinitol content in different parts of Serica lespedeza. Journal of Agriculture and Forestry University, [S. l.], v. 5, n. 1, p. 115–123, 2022. DOI: 10.3126/jafu.v5i1.48450. Disponível em: https://nepjol.info/index.php/jafu/article/view/48450. Acesso em: 21 nov. 2024.