YOGI, Prikshya; ARYAL, Kamal Prasad; PAUDEL, Shresty. Diversity and Use of Wild and Non-Cultivated Edible Foods in Raji Community of Karnali Province, Nepal. Journal of Agriculture and Forestry University, [S. l.], v. 7, n. 1, p. 335–354, 2026. DOI: 10.3126/jafu.v7i1.95430. Disponível em: https://nepjol.info/index.php/jafu/article/view/95430. Acesso em: 23 jun. 2026.