1.
Tamang A, Parajuli N, Poudel M, M.C. S, Shrestha A, Shrestha T, et al. GC-MS Analysis, Oral Toxicity Evaluation, and Molecular Docking Studies of Ocimum tenuiflorum L. Essential Oil: Exploring its Anti-Diabetic Potential through Peroxisome Proliferator-Activated Receptor-Delta (PPARĪ“) Activation. Amrit Res. J. [Internet]. 2024 Dec. 31 [cited 2025 Jan. 18];5(1):49-58. Available from: https://nepjol.info/index.php/arj/article/view/73524