KUMAL, K.; PANT, D. R.; ARYAL, B.; TRIPATHI, G. R.; JOSHI, G. P. Phytochemical and Antioxidant Properties Of Traditionally Used Mistletoes In Nepal. Scientific World, [S. l.], v. 14, n. 14, p. 83–89, 2021. DOI: 10.3126/sw.v14i14.34999. Disponível em: https://nepjol.info/index.php/SW/article/view/34999. Acesso em: 29 mar. 2024.