KAR, A.; BORA, D.; BORTHAKUR, S.; GOSWAMI, N. K.; SAHARIA, D. Wild Edible Plant Resources Used by the Mizos of Mizoram, India. Kathmandu University Journal of Science, Engineering and Technology, [S. l.], v. 9, n. 1, p. 106–126, 2013. DOI: 10.3126/kuset.v9i1.63850. Disponível em: https://nepjol.info/index.php/KUSET/article/view/63850. Acesso em: 18 sep. 2024.