Bhattarai, Bidhya, Lekha Nath Khanal, and Surya Kant Kalauni. “Antidiabetic and Antibacterial Activities of Syzygium Cumini Seeds”. Journal of Nepal Chemical Society 44, no. 1 (February 21, 2024): 153–162. Accessed February 12, 2026. https://nepjol.info/index.php/JNCS/article/view/62689.