Kalauni, S. K., Khanal, L. N., Thapa, P., & Kunwor, K. (2023). Phytochemical Screening, Antioxidant, Antibacterial, and α-Amylase Inhibitory Activity of Moringa oleifera Lam. Leaves. Journal of Nepal Chemical Society, 43(2), 141–150. https://doi.org/10.3126/jncs.v43i2.53360