MAHARJAN, Sanu Krishna; DHAKAL, Sampada. Evaluation of Traditional Storage Materials for Improving Post-Harvest Shelf-Life and Quality of Turmeric (Curcuma longa). Journal of the Institute of Agriculture and Animal Science, [S. l.], v. 39, n. 1, p. 23–30, 2025. DOI: 10.3126/jiaas.v39i1.88286. Disponível em: https://nepjol.info/index.php/JIAAS/article/view/88286. Acesso em: 29 jan. 2026.