[1]
Chhetri, V.S., Pachhai, I.B., poudel, P., Bokkhim, H. and Dabadi, Y.N. 2009. Antibiotic Resistant <i>Escherichia coli</i> in Meat Samples from Kathmandu Valley. Journal of Food Science and Technology Nepal. 4, (Jun. 2009), 52–53.