Umar, ZD, A Bashir, and SA Raubilu. “Study on Bacteriological Quality of Kunun Aya (Tigernut Juice) Sold at Umaru Musa Yar’adua University (UMYU) Campus, Katsina”. International Journal of Environment 3, no. 2 (May 30, 2014): 87–97. Accessed November 21, 2024. https://nepjol.info/index.php/IJE/article/view/10518.