[1]
J. C. Okolo, J. C. Igborgbor, E. M. Eze, G. I. Ogu, and G. U. Jonah, “The Shelf Life of Tomato Fruits (Solanum lycopersicum L.) Treated with Extracts of Two Medicinal Plants: Azadirachta indica and Vernonia amygdalina”, Int. J. Environ., vol. 11, no. 2, pp. 124–140, Oct. 2022, doi: 10.3126/ije.v11i2.48653.