Vol. 10 No. 1 (2022)

Cover IJASBT

Published: 2022-03-31

Review Articles

Current Trends in Lignocellulosic Bioethanol Production

Pradip Dhungana, Bikram Prajapati, Sujeeta Maharjan, Jarina Joshi

1-11
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Mini Reviews

Evaluating Potential Importance of Cucumber (Cucumis sativus L. -Cucurbitaceae): A Brief Review

Pushpa Karna Mallick

12-15
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Research Articles: Biological Sciences

Effect of Mercuric Chloride (HgCl2) Stress on DNA, RNA and Enzymes Vigna mungo L. Seedlings

Mamata Mohapatra

16-20
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An Improved Amperometric Lactose Biosensor Based on Enzyme Nanoparticles

Jyoti Ahlawat, Vishakha Aggarwal, Ranjana Jaiwal, C.S. Pundir

21-30
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Influence of Nitrogen Level on Growth Pattern and Yield Performance of French Bean (Phaseolus vulgaris L.) in Nepal

Dinesh Bahadur Basnet, Komal Bahadur Basnet; Prakash Acharya

31-40
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Effect of Boron on Growth and Yield Parameters of Cauliflower (Brassica oleracea var botrytis cv Snow Mystique) in Terhathum, Nepal

Nabin Poudel, Purnima Baral, Muna Neupane, Sundar Man Shrestha, Arjun Kumar Shrestha, Sandesh Bhatta

41-49
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Assessment of Farmer’s Knowledge of Antimicrobial Resistance, Their Practice of Antimicrobial Usage and Biosecurity Status of Poultry Farms in Kathmandu Valley and Chitwan District, Nepal

Sushan Dhakal, Tulsi Ram Gompo

50-59
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Research Articles: Physical Sciences

Assessing Physico-Chemical Parameters of Drinking Water in Majkhola, Tansen, Palpa

Deepa Karki, Yub Narayan Thapa

60-70
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Short Communications

Screening and Confirmation of Vip3 gene presence in Bacillus thuringiensis strains native to Nepal

Sagar Dahal, Jaishree Sijapati, Sandeep Rijal

71-74
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