1.
Lal M, Verma SK, Mishra V, Debnath M. Thermo Stability Study of Crude Amylase from Bacillus Isolate. Int J Appl Sci Biotechnol [Internet]. 2015 Sep. 25 [cited 2024 Jul. 18];3(3):427-30. Available from: https://nepjol.info/index.php/IJASBT/article/view/13219