[1]
N. Rahman, R. Mahmood, H. Rahman, and M. Haris, “Spectrophotometric Screening of Potent Bactericidal Property of Thevetia Peruviana Schum. Leaf and Fruit Rind Extracts on Clinical and Plant Pathogens”, Int J Appl Sci Biotechnol, vol. 2, no. 4, pp. 451–459, Dec. 2014.