KUMARI, S.; VIKRAM, M. Dietary considerations for the sick and hospitalized patients. Health Renaissance, [S. l.], v. 13, n. 1, p. 101–107, 2017. DOI: 10.3126/hren.v13i1.17954. Disponível em: https://nepjol.info/index.php/HREN/article/view/17954. Acesso em: 17 jul. 2024.