Organic Farming of Vegetables and Fruits in Nepal: A Cost Benifit Analysis

Authors

  • Nirmal Kumar Raut Central Department of Economics, TU
  • Gangadhar Dahal Public Youth Campus, TU
  • Khim Lal Khanal Central Department of Economics, TU

DOI:

https://doi.org/10.3126/ejon.v32i3.77852

Keywords:

Organic Farming, vegetables and fruits

Abstract

Available in full text.

Downloads

Download data is not yet available.
Abstract
33
PDF
46

Author Biographies

Nirmal Kumar Raut, Central Department of Economics, TU

Assistant Lecturer/M.Phil. Scholar

Gangadhar Dahal, Public Youth Campus, TU

Assistant lecturer/M.Phil. Scholar

Khim Lal Khanal, Central Department of Economics, TU

M. Phil. Scholar

Downloads

Published

2009-09-30

How to Cite

Raut, N. K., Dahal, G., & Khanal, K. L. (2009). Organic Farming of Vegetables and Fruits in Nepal: A Cost Benifit Analysis. Economic Journal of Nepal, 32(3), 146–159. https://doi.org/10.3126/ejon.v32i3.77852

Issue

Vol. 32 No. 3 (2009)

Section

Articles

License

© Cedecon-TU